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Hall and dining

Information for St Catharine's students about dining in College, including Formal Hall

The servery in the Hall provides a wide range of dishes for lunch and dinner every day. In addition to the hot main dishes you will find a fresh salad bar, homemade soup and bread, fruit, soft drinks and sweet treats available. If you have any special dietary requirements (e.g. gluten-free, lactose intolerance, vegan, nut allergies, Kosher, Halal etc.) please make yourself known to a supervisor on duty in the hall.

The servery will be open at the following times during term time: 
 

Monday to Friday:

Open

Close

Breakfast

8.00am

9.00am

Lunch

12.00 noon

1.30 pm

Dinner

6.00 pm

7.00 pm (Monday, Tuesday & Friday) 
6.45pm (Wednesday & Thursday)

     

Saturday & Sunday:

Open

Close

Brunch

10.30 am

1.30 pm

Dinner

6.00 pm

7.00 pm (Saturday) 
6.45 pm (Sunday)